John Lee Katsumoto katana - black collector's sword 111cm

Katsumoto Katana by John Lee – Traditional Japanese Masterpiece

This impressive katana by John Lee is a beautiful tribute to the samurai tradition. With its hand-forged blade made from 1095 carbon steel and authentic ray skin on the handle, this is a striking collector’s item that brings the history of ancient Japan to life in your collection.

Why the Shogun team finds this katana special

What immediately stood out to us is the authentic finish with traditional materials such as genuine ray skin and the stunning tsuba featuring a samurai motif. The combination of black lacquered wood and brass details gives this katana a timeless appearance that fits perfectly in any collection.

Materials and finish of this katana

The 78 cm long blade is crafted from 1095 carbon steel and traditionally hardened in the Hon Sanmei style. With a total length of 111 cm and a tanto-shaped blade with Bo-Hi groove, this sword demonstrates craftsmanship in every detail. The black cotton handle wrapping and cast iron tsuba complete the authentic design.

Grip, balance and presentation

With a weight of 1.2 kilograms, this katana feels substantial without being too heavy for display. The genuine ray skin on the handle and two menuki securing pins provide a firm, authentic grip. The included table display stand showcases the sword beautifully.

Who is this katana suitable for?

Perfect for collectors of Japanese swords, enthusiasts of samurai culture, or as an impressive decorative sword in your interior. This katana comes with a certificate of authenticity in an elegant wooden box, making it an ideal special gift. Please note: this is a sharp-edged collector’s sword, intended for display only.

Maintenance and durability

Keep the carbon steel blade in excellent condition by oiling it lightly and storing it dry on a regular basis. The black lacquered sheath provides excellent protection for the blade. Dust the katana with a soft cloth and avoid damp areas for optimal preservation.